Baladhathryadi Tailam

Ingredients:

Botanical Name, Sesamum indicum, Sida cordifolia, Phyllanthus emblica, Tinospora cordifolia, Vetiveria zizanioides, Plectranthus vettiveroides, Santalum album, Glycyrrhiza glabra, Mimusops elengi, Milk, Asparagus racemosus, Phyllanthus emblica, Santalum album, Pterocarpus santalinus, Saussurea costus, Nymphea alba, Cyperus rotundus, Hemidesmus indicus, Elettaria cardamomum, Cinnamomum verum, Cinnamomum tamala, Myristica fragrans (Nutmeg), Illicium verum, Pueraria tuberosa (sub.), Asparagus racemosus (sub.), Vitis vinifera, Vetiveria zizanioides, Kaempferia galanga, Inula racemosa, Mesua ferrea, Helix aspera, Schizchyrum exile, Rubia cordifolia, Neopicrorhiza scrophulariilflora, Pinus roxburghii, Cedrus deodara, Magnolia champaca, Madhuca longifolia, Oroxylum indicum, Terminalia chebula, Phyllanthus emblica, Terminalia bellirica, Callicarpa macrophylla, Anethum graveolens, Cyperus rotundus, Nardostachys grandiflora, Valeriana jatamansi, Nelumbo nucifera, Antimony, Cinnamomum camphora, Glycyrrhiza glabra, Crocus sativus, Castoreum